European pâtisseries & breads

coffee pastry

Impossible-to-resist cakes and pastries, bringing European culinary excellence to Old Saybrook, created by master pâtissier Maarten Steenman, a classically trained European pastry chef and our in-house pastry cook.

croissant

Handcrafted croissants, brioches, muffins,  and scones baked fresh daily.

rustic pugliese

Rustic Pugliese bread, French baguette and sourdough "boules" as well as rosemary olive sourdough, ficelle and asigo breads.